A new breeding strategy to reboot Australia’s passionfruit industry is being led by researchers at The University of Queensland.
4 July 2023An experimental vaccine created at UQ could mitigate the impacts of a venereal disease that causes cattle infertility and costs the industry hundreds of millions of dollars.
23 February 2023University of Queensland students are gaining unprecedented access to farms and other agricultural sites through self-navigated virtual tours.
3 November 2022COVID-19, rather than the threat of climate change, has spurred Australians to become more sustainable, according to research from The University of Queensland.
18 August 2022An innovative herbicide delivery system could revolutionise the way agricultural and environmental managers battle invasive weeds.
2 December 2021Expect more delicious and premium Australian food in fridges across the globe, with the creation of The University of Queensland’s Agri-Food Innovation Alliance.
18 November 2021A massive international research effort has led to development of a genetic model for the ‘ultimate’ chickpea, with the potential to lift crop yields by up to 12 per cent.
11 November 2021The COVID-19 pandemic has sharpened our focus on food – whether it be due to concerns relating to supply chain integrity, the viability of rural communities, or a rediscovery of home-cooking during lock-down.
13 September 2021By uprooting carbon trapped in soil, wild pigs are releasing around 4.9 million metric tonnes of carbon dioxide annually across the globe, the equivalent of 1.1 million cars.
20 July 2021Researchers investigating the heritage of thousands of rice varieties have identified just two distinct maternal lineages, a discovery which could help address the issue of global food security.
11 November 2020Biological control of insect pests – where ‘natural enemies’ keep pests at bay – is saving farmers in Asia and the Pacific billions of dollars, according to University of Queensland-led research.
3 September 2020Giant, invasive Chinese elm trees with a trunk circumference of up to three metres are being swiftly slain thanks to a new herbicide technology developed by The University of Queensland and BioHerbicides Australia.
23 July 2020Exploiting quirks in plant reproduction could boost yields in two staple crops, sorghum and cowpea, for crop farming communities in sub-Saharan Africa (SA).
9 June 2020The Australian Government is offering 40 students up to $60,000 each in financial assistance for eligible programs at UQ’s Gatton campus.
20 December 2019The lifeblood of Timor-Leste’s agricultural sector – smallholder farming – is to be bolstered by collaborative University of Queensland-led research.
20 May 2019University of Queensland researchers are investigating the use of maggots, locusts and other alternative proteins in a range of specialty foods.
1 May 2019A new centre promoting animal welfare standards internationally is to be established in China, thanks to a University of Queensland-led project.
9 April 2019World-leading irrigation practices in the Darling Downs and Lockyer Valley are being showcased to 31 emerging leaders in agriculture from across Africa
14 August 2018Consumers will soon be eating gene-edited foods that have added nutrients, potatoes that do not turn brown, and mushrooms with a longer shelf life, scientists at The University of Queensland predict.
9 November 2017Nanango State High School outgrew all the competition in this year’s annual sunflower competition, taking the overall grand champion and an additional four awards.
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