A team of UQ scientists has been tasked with prescribing the unique molecular signature of Queensland’s famous XXXX beer. The scientists are, for the first time, revealing the full profile of all the molecular components that give beer its flavour...
17 December 2014Next time you pour a glass of wine, raise a toast to the 30-million-year-old viruses that have contributed to the genetic make-up of modern grapes.
12 November 2014University of Queensland graduate student Mitch Sullivan’s discovery of a link between type 2 diabetes and how the liver stores blood sugar has captured the interest of leading diabetes researchers.
11 November 2014Queensland scientists will play a key role in a new Australian research centre working to increase major food crop yields. University of Queensland researchers will form the Queensland node of the $22 million Australian Research Council Centre of...
24 October 2014The University of Queensland’s expertise in agriculture places it, for the first time, among the world’s top ten agricultural science research organisations, according to the latest National Taiwan University (NTU) rankings.
22 October 2014The University of Queensland continues to strengthen its international competitiveness, gaining 11 places to rank 56th globally in the National Taiwan University (NTU) Performance Ranking of Scientific Papers for World Universities.
14 October 2014The University of Queensland (UQ) has strengthened its relationship with the Indian Council for Agricultural Research (ICAR) with the signing of a Memorandum of Understanding in India on Friday 5 September.
5 September 2014It will soon be possible to grow premium-quality caffeine-free coffee, tea and cocoa, thanks to research involving University of Queensland expertise.
4 September 2014University of Queensland scientists helping to drought-proof barley – an ancient and important ingredient in beer.
6 February 2014