Special Studies in Food Science & Technology (FOOD7024)
Course level
Postgraduate Coursework
Faculty
School
Agriculture Food Sustainablty
Units
2
Duration
One Semester
Assessment methods
Presentations
Course enquiries
Prof Mark Turner (m.turner2@uq.edu.au) Semester 1 Dr Sangeeta Prakash (s.prakash@uq.edu.au) Semester 2
Current course offerings
Course offerings | Location | Mode | Course Profile |
Semester 1, 2024 (19/02/2024 - 15/06/2024) | St Lucia | In Person | Course Profile |
Semester 2, 2024 (22/07/2024 - 18/11/2024) | St Lucia | In Person | Profile unavailable |
Please Note: Course profiles marked as not available may still be in development.
Course description
This course provides students the opportunity to explore interesting and relevant areas of food science and technology independently and in depth.