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 Publications
  Life cycle assessment of Australian sugarcane products with a focus on cane processing
  Environmental evaluation of product diversification in sugarcane systems using life-cycle assessment: An Australian case study
  Life cycle assessment of Australian sugarcane production with a focus on sugarcane growing
  Eco-efficiency in Australian food processing: An update of implementation, drivers and barriers
  Outcomes of mandatory water efficiency in business - A case study from South East Queensland, Australia
  An environmental life cycle assessment comparing Australian sugarcane with US corn and UK sugar beet as producers of sugars for fermentation
  Comparing agricultural crops for bio-product applications
  Environmental life cycle assessment (LCA) of sugarcane production and processing in Australia
  Life cycle assessment (LCA) of diversified crop systems for bio-products
  LCA of Queensland cane sugar - lessonsfor the application of LCA to cropping systems in Australia
  Comparative environmental life cycle assessment (LCA) of organic and conventional sugarcane growing in Queensland
  Organic sugar production in Australia: Grassroots reform to improved financial and environmental sustainability
  Sustainability and organic sugar production in Australia
  A critical Analysis of Cleaner Production in Queenslands Food Industry  Past Efforts and Future Opportunities
  Cleaner production opportunities in coal processing and utilisation
  Eco-efficiency Manual for Meat Processing
  Preliminary Life Cycle Assessment (LCA) of Electricity Generation from Bagasse
  A whole of life approach to sustainable food production
  Energy recovery from wet wastes: A viable cleaner production option?
  Promoting managerial efficiency through cleaner production: A bakery case study
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