Course level

Undergraduate

Faculty

Science

School

Agriculture Food Sciences Schl

Units

4

Duration

One Semester

Class contact

4 Tutorial hours

Prerequisite

AGRC2000

Restricted

BAgribus or BAgribus dual degree students

Assessment methods

Assessment is by way of individual project proposal, individual journal entries assessed progressively and a final group report

Course coordinator

Dr Phillip Currey

Work Integrated Learning

Industry Projects

Current course offerings

Course offerings Location Mode Course Profile
Semester 2, 2017 Gatton Internal Course Profile

Please Note: Course profiles marked as not available may still be in development.

Course description

Through a project focused on a major strategic issue, this course integrates material drawn from discipline based courses & utilises the knowledge & skills developed through Food & Fibre Case Studies I & II. Students in this course complete a semester-long research assignment for a 'client' firm or organisation which is linked to agricultural, pastoral or horticultural industries. This is the capstone course of the Agribusiness degree program.

Archived offerings

Course offerings Location Mode Course Profile
Semester 2, 2018 Gatton Internal Profile unavailable
Semester 2, 2016 Gatton Internal Course Profile
Semester 1, 2015 Gatton Internal Course Profile
Semester 2, 2015 Gatton Internal Course Profile
Semester 1, 2014 Gatton Internal Course Profile
Semester 2, 2013 Gatton Internal Course Profile
Semester 2, 2012 Gatton Internal Course Profile
Semester 2, 2011 Gatton Internal Course Profile
Semester 2, 2010 Gatton Internal Course Profile
Semester 2, 2009 Gatton Internal Course Profile
Semester 2, 2008 Gatton Internal Course Profile