Screening for bacteria just got speedier

Chicken meat and other foods will be able to be screened for bacteria even faster and more effectively than ever, thanks to breakthrough nanobiotechnology research.

14 January 2013
Dr Neena Mitter

UQ’s Queensland Alliance for Agriculture and Food Innovation (QAAFI) announced today that it is a Grand Challenges Explorations winner, an initiative funded by the Bill & Melinda Gates Foundation.

9 May 2012