Associate Professor Geoffrey Faulkner in the lab.

Do genetic mutations in individual brain cells influence how people form memories? Are diseases such as schizophrenia and Alzheimer’s caused by these genetic mutations?

23 November 2015
Professor Maree Smith (centre), with Johnson & Johnson Medical CEO Gavin Fox-Smith and AusBiotech CEO Dr Anna Lavelle

The University of Queensland’s Professor Maree Smith and the company founded on the ground-breaking pain drug she developed have won awards at the AusBiotech 2015 Conference.

7 October 2015
The Broncos take on the Cowboys this weekend in Sydney.

They’ve set the pace for much of the National Rugby League season, and the Brisbane Broncos are working with the University of Queensland to lead the competition off the park as well.

1 October 2015
L to R: Chris Stowers, Esteban Marcellin, Martie-Louise Verreynne, Steve Moorhouse, Victor Rudolph, Chris Dunks, Daniel Grant and David Craik

Four industry-research projects on drug development, business innovation, chemical transportation and biotechnology have been recognised at a University of Queensland awards ceremony.

15 September 2015
The water system in Manila was dramatically improved

Until 1997, water supplies in downtown Manila were beset with infrastructure problems such as leaks, widespread unauthorised access and contamination.

11 September 2015
The collaboration fosters medical innovation by bringing together complementary skills.

Pharmaceutical company AstraZeneca and UniQuest have formed an “open innovation” program to support academic research that holds promise of new therapeutic drugs.

30 April 2015
The Queensland node of the centre will be led by Professor Graeme Hammer from UQ’s Queensland Alliance for Agriculture and Food Innovation.

Queensland scientists will play a key role in a new Australian research centre working to increase major food crop yields. University of Queensland researchers will form the Queensland node of the $22 million Australian Research Council Centre of...

24 October 2014
During the first three years, 13 young scientists will be trained in areas such as health and nutrition, consumer and sensory science, commercialisation and business leadership. Above: UQ PhD student Ms Titlayo Falade

An industry-backed centre dedicated to creating healthier food choices for Australian and Asian consumers opened at UQ this week. Funded by the Australian Research Council, the ‘Industrial Transformation Training Centre’ has been tasked with...

17 October 2014