Time

Session

Topic

Presenter

8.30 to 9.00

 Registration - Tea and Coffee

9.00 to 9.15

Welcome and Opening Address

Professor Brian Stoddart, Pro Vice-Chancellor (Research and International) - University of New England, Armidale)

9.15 to 9.30

 Conference Administrative Matters

Jim Ellis. (University of New England,   Armidale)

9.30 to 10.30

  Presentation # 1A

  Presentation  # 1B

  Presentation  # 1C

“Strengthening Internal Audit through Support from the IIA"

  "Probity and Governance Observations: Universities and Student Associations"

  "Performance Audit Observations"

"When Barking Dogs Bite"

Messrs Neil Adams &  Stephen Horne. (IIA NSW Branch Councillors)

Mr Neil Adams (Principal Consultant, Walter Turnbull, Sydney )

  Mr Stephen Horne (Director, Performance Audit, NSW Audit Office, Sydney.)

10.30 to 11.00

Morning Tea

11.00 to 12.00

Presentation  #  2

“An Integrated Approach to Risk Management”

Mr Ian Abrahams (Managing Director, CorProfit Systems P/L  Sydney)

12.00 to 1.00

Presentation  #  3

“Campus Hackers Vs       Internal Auditors”

Mr Stephen James  (Principal Consultant of IT Audit & Consulting P/L Canberra.)

1.00 to 2.00

Lunch

Provided by UNE

IS Core Questions

Risk Categories

UIS - 13 May 2003

ISF DB Demo

Mr Barry Munns,(Audit & Review Manager,  University of Technology Sydney.)

  2.30 to 3.30

Presentation  # 5

  “Enterprise –wide Risk     Management.”

  Mr Kris Isles (Senior Manager, Pricewaterhouse Coopers, Brisbane.)

3.30 to 4.00

Afternoon Tea

4.00 to 5.00

Presentation   # 6

“Operational Risk Management at UNE.”

Mr Richard Jones (Risk Management Consultant, Precision Training & Management, Dorrigo)

5.00 to 5.30

AGM

Jim Ellis. (University of New England, Armidale)

7.30 pm

CONFERENCE DINNER

‘The Booloominbah Collection,’ UNE.  

The venue, is in historic Booloominbah homestead, was built more than 100 years ago and still retains its elegance, warmth and charm. The building is situated on the UNE Campus and also houses the offices of the University’s Senior Management and its Governing Council. The cost for the dinner is AU$50.00 per. person.

  **    Bookings must be made on the appropriate

registration form.  **